For any of my Vegan friends living in Wyoming, please consider joining and sharing this group! Let's grow this group, I know there are more Vegans in Wyoming!
https://www.facebook.com/groups/veganwyoming/
a blog about one Vegan living (and eating) in Wyoming
For any of my Vegan friends living in Wyoming, please consider joining and sharing this group! Let's grow this group, I know there are more Vegans in Wyoming!
https://www.facebook.com/groups/veganwyoming/
Ingredients
12oz Yves Veggie Ground
1 Onion, diced
4 Cloves garlic, minced
1-2 Tbs Italian seasoning
Salt and pepper to taste
2 Bags coleslaw mix (shredded cabbage and carrots)
2 14.5oz Cans no-salt added diced tomatoes
1 15oz Can no-salt added tomato sauce
1/2 Cup water
2 Cups brown rice, cooked
1/2-1 Cup mozzarella Daiya Cheese
Add all ingredients to Crock pot and combine. Cook on high 4 hours or low 8 hours.
Notes: Yves Veggie Ground can be found in the produce section at Wal-Mart.
Ingredients:
1 pound Pinto beans, soaked
1 bag frozen bell peppers, minced
4 cloves garlic, minced
1 tablespoon cumin
1-2 teaspoons chili powder
1 teaspoon onion powder
1/2-1 teaspoon salt
2 cups water
Combine all ingredients in the Crock pot and cook on high 3-4 hours or low 7-8 hours. After cooking, mash with a spoon or mixer.
These can be used to make a dip or as a burrito filling. Top beans with onions, cilantro, tomatoes, salsa, lettuce, and black olives for a filling meal.
Makes 18 Muffins
Ingredients
4 medium bananas, mashed
1 cup applesauce
1 cup coconut almond milk
2 teaspoons vanilla
2 teaspoons cinnamon
1 teaspoon nutmeg
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
1 cup coconut sugar
3 cups whole wheat flour
1/2 cup old fashioned oats
1 cup frozen blueberries
Mix together wet ingredients in order. Then add dry ingredients to wet in order given. Last stir in blueberries.
Fill muffin pan, makes 18 muffins. Bake at 350° for about 20 minutes.
Notes: I mashed my bananas in the mixer. Any non-dairy milk can be used. I used coconut sugar to avoid using refined sugar, however, any sugar would suffice. Also, whole wheat flour could be substituted with flour of choice.